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ATONAL

HERBICIDE RACINAIRE

Dieze
Market authorisation number
2110004
Fabricant
Manufacturer
CERTIS FRANCE
Formulation
Formulation
suspension concentrée (concentré fluidifiable)
Molécules
Composition
propyzamide (Propyzamide) 400.0 g/L
Name_Tag
Secondary trade names and alternative business products*

SETANTA FLO

Application recommendation

⛅️ Terms of application
Amplitide thermique maximale

Maximum thermal amplitude

Goutte d'eau pleine

Minimal humidity

Température

Temperature

3°C

unto

7°C

Humidité du sol

Soil moisture

Eviter un sol sec ou saturé

Pluie icon

Maximum cumulative rain

10 mm

Pluie cumulée minimum

Rainfall at 2H maximum

vent icon

Maximum wind

19 km/h

Température du sol

Soil temperature

5°C

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🛠 Material Settings

Droplet size

Volume per hectare

Baisse de volume possible jusqu'a 60 L/ha)

🌱 Agronomic recommendations

Varietal sensitivity

💧 Phytosanitary recommendations

Link to regulatory information mixtures

https://www.melanges.arvalisinstitutduvegetal.fr/

Adjuvantation

Mouillant (ex : Actimum, Jonxion, Bifast, ...)

PH

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🧩 Incorporation order
📄 Manufacturer and regulatory information

Order of addition to the tank

Lorem Lipsum Pain Sits Amet, Conecteur adipiscing Elite. Suspend varius enim in eros elementum sad. Suis cursus, mi quivera ornare, eros pain interdum nulla, tu commodo diam libero vitae erat. Aenean Faucibus nibh et justo cursus di rutrum lorem imperdiet. Nunc ut sem vitae rissus sad powder.

Arvalis link to regulatory mixtures

Lorem Lipsum Pain Sits Amet, Conecteur adipiscing Elite. Suspend varius enim in eros elementum sad. Suis cursus, mi quivera ornare, eros pain interdum nulla, tu commodo diam libero vitae erat. Aenean Faucibus nibh et justo cursus di rutrum lorem imperdiet. Nunc ut sem vitae rissus sad powder.

Mixture not recommended

Lorem Lipsum Pain Sits Amet, Conecteur adipiscing Elite. Suspend varius enim in eros elementum sad. Suis cursus, mi quivera ornare, eros pain interdum nulla, tu commodo diam libero vitae erat. Aenean Faucibus nibh et justo cursus di rutrum lorem imperdiet. Nunc ut sem vitae rissus sad powder.

Adjuvantation

Lorem Lipsum Pain Sits Amet, Conecteur adipiscing Elite. Suspend varius enim in eros elementum sad. Suis cursus, mi quivera ornare, eros pain interdum nulla, tu commodo diam libero vitae erat. Aenean Faucibus nibh et justo cursus di rutrum lorem imperdiet. Nunc ut sem vitae rissus sad powder.

Ph

Lorem Lipsum Pain Sits Amet, Conecteur adipiscing Elite. Suspend varius enim in eros elementum sad. Suis cursus, mi quivera ornare, eros pain interdum nulla, tu commodo diam libero vitae erat. Aenean Faucibus nibh et justo cursus di rutrum lorem imperdiet. Nunc ut sem vitae rissus sad powder.

Return delay to parcel

48 h

Non-Treatment Zone (ZNT)

5 m

Pre-harvest time

90 jours

PH

Application regarding crop

L/HA
Homologated
unto
L/HA
Habitual

Cultures concerned

L/HA
Homologated
unto
L/HA
Habitual

Cultures concerned

1.875 - 3.75
L/HA
Homologated
1.0
unto
1.875 - 3.75
L/HA
Habitual

Cultures concerned

Artichauts; Autres choux; Brocolis; Cardon; Chicons; Chicorée; Chicorée scarole; Choux chinois; Choux de bruxelles; Choux feuilles; Choux-fleurs; Choux fourragers; Choux frisés; Choux pommés; Choux-raves; Choux verts; Fève; Haricots secs; Laitue; Lentilles; Oignons; Poireaux; Pois chiches; Pois secs; Salsifis; Scorsonères
1.875
L/HA
Homologated
1.0
unto
1.875
L/HA
Habitual

Cultures concerned

Autres légumineuses ; Féverole d'hiver ; Lupin d'hiver ; Pois protéagineux
L/HA
Homologated
unto
L/HA
Habitual

Crops concerned

L/HA
Homologated
1.0
unto
L/HA
Habitual

Cultures concerned

Autres oléagineux ; Cameline de printemps ; Cameline d'hiver ; Colza de printemps ; Colza d'hiver ; Moutarde blanche ; Moutarde brune ; Tournesol
L/HA
Homologated
unto
L/HA
Habitual

Cultures concerned

0.6 - 3.75
L/HA
Homologated
1.0
unto
0.6 - 3.75
L/HA
Habitual

Cultures concerned

Absinthe; Arbo; PPAM; Prairies; Soja
Listing
Consult the doses on EPHY

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Alvie Responsibility

Alvie has compiled the information provided about this product by referencing both internal and external sources, with due diligence and based on the current state of knowledge. We strive to expand and update this information as regularly as possible. However, no guarantee, either implicit or explicit, can be given regarding the completeness and accuracy of the information presented on this page.

We therefore recommend that you verify the information on this page before using it in any form. The advice given on this page does not exempt you from conducting your own checks and investigations regarding the latest recommendations provided to you.